Review: Party Animal Vodka
Party Animal Vodka was launched February 2018. Kate Cullen the brand founder and CEO first came up with the concept of creating a vodka that stood for a cause while she was a college student at Chapman University in Orange California. A portion of every bottle purchased will be donated to various wild and domestic animal foundations. Party Animal is made from Idaho Russet Potatoes and pristine water originating in the Teton Mountains. It is distilled and bottled by Distilled Resources in Rigby Idaho. This wind and solar powered distillery also produces the previously reviewed Square One, Blue Ice, American Harvest, 44 North, and Zodiac vodka’s.
The aroma is violet, cantaloupe, and cucumber peel with mineral, boiled potato, and charcoal on the back end. The floral entry has a soft creamy mouth feel. Cucumber arrives at the midpoint building to a sweet almost juicy cantaloupe peak. The finish is warm, dry, mineral, and bittersweet, with a peppery sting. While I enjoyed the flavor profile, the finish makes Party Animal a vodka best served mixed in a cocktail.
Island Animal
2 Oz. Party Animal Vodka
1 Oz. Coconut Water
Serve in an Ice Filled Tall Glass
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Garnish With a Pineapple Wedge
Made in Rigby Idaho
40% Alcohol
Score: 88
Award: Silver Medal