Review: Deep Eddy Lime Vodka
Deep Eddy Lime Vodka is the newest of seven flavor varieties crafted by Deep Eddy from a vodka base made from the highest quality corn and spring water from deep aquifers in Texas Hill Country. Deep Eddy is named for the oldest spring fed swimming pool in Austin Texas. The vodka is small batch distilled 10 times on a state of the art column still, and gently filtered over charcoal 4 times. Real lime juice is blended and the vodka is lightly sweetened with real cane sugar before bottling at 70 proof. Deep Eddy was established in 2010 by Chad Auler founder of Savvy Vodka and Clayton Christopher founder of Sweet Leaf Tea Beverages. In 2015 they sold Deep Eddy to Heaven Hill Brand for a figure that has been estimated to be between $165-300 million. Not a bad 5 year return on their investment. Read more 
Review: Deep Eddy Orange Vodka
Deep Eddy Orange Vodka was just released. This is their sixth flavored vodka. The other flavors include Ruby Red Grapefruit, Lemon, Peach, Sweet Tea, and Cranberry. They all start with Deep Eddy Straight Vodka as the base. It is made from sweet corn and spring water from deep aquifers in Texas Hill Country. It is column distilled ten times in a 20 foot column still and slowly filtered six times over charcoal. Deep Eddy Orange is made with the freshest blend of oranges grown by farmers across America. Read more
Review: Deep Eddy Peach Vodka
Deep Eddy Peach Vodka was just launched nationwide. It is one of five flavored vodkas they craft in Austin Texas. The other flavors include Sweet Tea, Ruby Red, Cranberry, and Lemon. They also produce a Straight vodka. While this is the first new Deep Eddy flavor since Heaven Hill Brands acquired the brand August 2015, Deep Eddy founders, Clayton Christopher, and Chad Auler developed and signed off on this flavor. Deep Eddy Peach starts with their straight vodka as a base. This vodka is hand crafted with sweet corn and spring water from deep aquifers in Texas Hill Country. It is column distilled ten times in a 20 foot column still and slowly filtered six times over charcoal. All natural flavors including juice from real peaches is blended with the vodka before bottling at 70 proof. Read more
Review: Deep Eddy Vodka
Deep Eddy vodka was introduced May 2011. Unlike most vodka distillers Deep Eddy launched the company with a flavored vodka when Clayton Christopher and Chad Auler the founders of Sweet Leaf Tea, and Savvy Vodka, crafted Deep Eddy Sweet Tea and released it in 2010. While they now create five vodkas, all start with their unflavored vodka base. Deep Eddy is made with sweet corn and spring water from deep aquifers in Texas Hill country. It is column distilled ten times in a 20 foot column still, and slowly filtered six times over charcoal. They recently moved to a 30,000 square foot distillery in Dripping Springs Texas. Read more
Review: Deep Eddy Lemon Vodka
Deep Eddy Lemon vodka was launched in December at their new 30,000 square foot distillery in Dripping Springs Texas. They have since started a National roll out. It is crafted with sweet corn and spring water from deep aquifers in Texas Hill country. Deep Eddy is column distilled ten times in a 20 foot column still before it is slowly filtered six times over charcoal. Real lemon juice is infused before bottling at 70 proof. Read more
Review: Deep Eddy Sweet Tea Vodka
Deep Eddy Sweet Tea vodka was introduced in 2010. It is the vodka that launched the company. It is made at the Savvy distillery in Austin Texas. The company is the result of a partnership between the creator and owner of Savvy Vodka, Chad Auler who launched Savvy in 2006, and the creator of Sweet Leaf Tea Beverages, Clayton Christopher. Clayton started Sweet Leaf Tea in 1998 in Beaumont Texas using $10,000 and his Grandmothers recipe for home brewed iced tea. The company was acquired by Nestle in 2011 for millions of dollars. Deep Eddy Sweet Tea starts with sweet corn and spring water from deep aquifers in Texas Hill Country. It is column distilled ten times in a 20 foot column still before it is slowly filtered six times over charcoal. Local clover honey and pure cane sugar is added and Black Indonisian Tea Leaves are infused before bottling at 70 proof. Read more
Review Deep Eddy Cranberry Vodka
Deep Eddy Cranberry vodka was introduced in February 2014. It is made in Austin Texas with sweet corn, pure cane sugar, and spring water from deep aquifers in Texas Hill Country. It is column distilled ten times in a 20 foot column still before slowly filtered six times over charcoal. Juice from cranberry’s harvested from family owned farms in Massachusetts and pure cane sugar are then added. Read more
Review: Deep Eddy Ruby Red Vodka
Deep Eddy Ruby Red vodka was introduced April 2013. It is made in Austin Texas with local all natural ingredients including sweet corn, pure cane sugar and spring water from deep aquifers in Texas hill country. It is column distilled ten times before charcoal filtering. Real grapefruit juice is then added. Read more