Review: Stillhouse Peanut Butter Smores Whiskey
Stillhouse Peanut Butter Smores Whiskey was recently released. It joins a flavored whiskey lineup that includes Peach Tea, Apple Crisp, and Spiced Cherry. Stillhouse had previously produced a Red Hot, Coconut, and Mint Chip flavored whiskey. Stillhouse Moonshine was Co-Founded by Brad Beckermann in 2010. In 2014 Bacardi made a minority investment before acquiring the brand in 2019. All of the Stillhouse flavored whiskeys are made from the Stillhouse Original Whiskey base made from a 100% corn whiskey base traditionally distilled in copper pot stills. This one is infused with peanut butter s’mores liqueur. Stillhouse also produces Stillhouse Black Bourbon and Stillhouse Classic Vodka. Read more 
Review: Elvis Midnight Snack
Elvis Midnight Snack is a Peanut Butter, Banana, and Bacon flavored whiskey. It is produced in partnerships with Grain & Barrel Spirits and Elvis Presley Enterprise. Grain & Barrel produces several brands including Chicken Cock Whiskey, Dixie Vodka, Virgil Kane Low Country Whiskey, High Goal Luxury Gin, and Tequila Eterno Verano. Midnight Snack joins Elvis Tiger Man Whiskey, and Elvis The King Straight Rye Whiskey. While the brand claims Elvis’ longtime cook was the first to serve Elvis a Peanut Butter Banana and Bacon sandwich, the story I’ve always heard and research supports is that on February 1 1976 Elvis Presley took his private jet from Graceland to Denver and back in one night because he was craving the 8000 calorie Fools Gold sandwich made by The Colorado Mine Company. The original recipe includes a loaf of French bread, 1 pound of bacon, one jar of creamy peanut butter, and 1 jar of grape jelly. The Colorado Mine Company has since closed, but one can still enjoy The Kings favorite snack at Nicks Cafe in Golden Colorado. Read more
Review: Carolans Peanut Butter
Carolans Peanut Butter was announced January 24, National Peanut Butter Day. It will only be available in the US market with a release date early in February. Carolans Peanut Butter is made with Original Carolans Irish Cream as a base. That base is made with farm fresh cream, Irish Whiskey, and naturally harvested honey. No additional ingredients are included on the Carolans Peanut Butter press release but the bottles label states it does not contain peanuts. Carolans is made by Heaven Hill Brands. Heaven Hill produces dozens of brands including Deep Eddy and Burnetts Vodka, Lunazul Tequila, Evan Williams, and Larceny Bourbon and Christian Brothers Brandy. While R.A. Merry Co. produces a Peanut Butter wine based Irish Country Cream under several labels including McGraths, O’Reillys, and Sheelin, Carolans is the first peanut butter flavored Irish Cream liqueur. Read more
Review: Magic Rabbit Chocolate and Peanut Butter Whiskey
Magic Rabbit Chocolate and Peanut Butter Whiskey is crafted at Cleveland Whiskey. Yes another peanut butter whiskey, but today is National Peanut Butter Day. Cleveland Whiskey was founded in 2009 by Tom Lix. Tom worked with MAGNET, an incubator in Ohio that focuses on manufacturing companies to developed a process to accelerate the aging process of whiskey. This process starts with sourced whiskey aged six months in charred American oak barrels. The whiskey is put in stainless tanks. The whiskey barrel is cut up, processed, and put into the same tank. The spirit is agitated and undergoes a series of differences in pressure to squeeze in and out of the wood pores. The process is complete in one week. The company has since experimented with a series of different woods to produce unique flavor profiles. Another experiment started with a group that combined chocolate nibs from the Ivory Coast of Africa and the mountains of Peru, vanilla sourced from Papua New Guinea, Mexico, and Madagascar, pecans grown in California and Texas, fresh cream from local dairies, and peanuts for Georgia farms with their sourced whiskey. The result is Magic Rabbit Chocolate and Peanut Butter Whiskey. Read more
Review: Texas Ranger Peanut Butter Whiskey
Texas Ranger Peanut Butter Whiskey is crafted at Rebecca Creek Distillery in San Antonio Texas. Rebecca Creek Distillery was founded by Steve Ison October 2009. Enchanted Rock Vodka was the first spirit they released in 2010. They currently produce 6 Enchanted Rock flavored vodka varieties, They also produce Rebecca Creek Whiskey, Texas Ranger 1823 Blended Whiskey and 3 flavored whiskey varieties including Peanut Butter, Coconut Pecan, and Peach. Each of the flavored whiskeys start with the Texas Ranger Blended whiskey base. This base is described as a Canadian style whiskey. It is made from sourced whiskeys blended and reduced to proof with pure limestone filtered Edwards Aquifer water. The whiskey is finished with a proprietary chill filtration process. Natural flavors including real peanuts are blended before bottling at 70 proof. Read more
Review: Knucklenoggin Peanut Butter Whiskey
Knucklenoggin Peanut Butter Whiskey is the 31st Peanut Butter flavored whiskey we have reviewed. Every time I think we are catching up, three new peanut butter whiskeys are released. Knucklenoggin Peanut Butter is one of three flavored whiskeys created by Master Distiller Ricardo Gamarra. Knucklenoggin Salted Caramel was first when it was introduced March 2020. Peanut Butter was launched July 2021, and Kettle Corn is the newest flavor. Ricardo Gamarra is probably best known as the Master Distiller behind AsomBroso Tequila. Knucklenoggin Peanut Butter is made from a blend of aged whiskeys carefully selected. Natural Peanut Butter flavors are infused before bottling at 70 proof. Read more
Review: Skrewball Eggnog
Skrewball, The Original Peanut Butter Whiskey just released Skrewball Eggnog. It is made with real dairy cream, natural flavors and of course Skrewball Peanut Butter Whiskey. For those unfamiliar with Skrewball it was created in 2018 by Steve Yeng, a Cambodian immigrant and his wife Brittany Yeng. Steve and his family own a couple of restaurants including OB Noodle House in Ocean Beach California and The Holding Company in San Diego. A peanut butter flavored whiskey cocktail was the signature cocktail he developed for the restaurants. Steve thought a peanut butter flavored whiskey would be a big seller. He worked with his wife Brittany who has a Masters Degree in chemistry while she was on maternity leave to develop Skrewball Peanut Butter Whiskey. While brandy has been the traditional spirit to blend with eggnog, rum, cognac, and whiskey have also been used to make a tasty adult eggnog. Skrewball Eggnog weighs in at 29.5 proof. By comparison Rumchata is 27.5 proof and Bailey’s Irish Cream 34 proof. Read more
Review: Copper Still Peanut Butter Flavored Whisky
Copper Still Peanut Butter Flavored Whisky is crafted in Lake Havasu City Arizona by Owner and Head Distiller Andy Andersen and Copper Still Distillery. It is made from their corn and cane whisky base. The distillery was established 2018 and they currently produce several flavored whisky’s including Pecan, Root Beer, Chocolate, Cherry, Peach, and Lemonade all from their Hava Shine corn and cane whisky base. The distillery also crafts a potato vodka and two flavored vodkas, jalapeno, and cucumber. Read more
Review: Warrior Peanut Butter Cup Whiskey
Warrior Peanut Butter Cup Whiskey was launched May 2020 by former vet Rich Clemson and his wife Mary. They sold their business, Pasta USA, in 2006 and instead of retiring they looked for their next challenge. Their previous business gave them several grain based connections so the decided to start crafting spirits. By December 2017 they were producing vodka and gin at their Liquid Brands Distillery, built in a 7500 square foot renovated warehouse in East Spokane Washington. They currently produce 22 spirits including several whiskey’s, vodka’s, and gins. The whiskey base is made from locally sourced corn grown in Palouse Hills Washington. Once distilled in their custom build still the whiskey rests in new American white oak barrels. Natural flavors are blended before bottling at 70 proof. Read more
Review: Foggy Mountain Peanut Butter Whiskey
Foggy Mountain Peanut Butter Whiskey was launched August 2020. It is one of five flavored whiskeys produced by the Foggy Mountain Spirit Company in Boyne Falls Michigan. The others include Salted Caramel, Bonfire Cinnamon, Peach, and Coffee. They also produce Latitude 45 Vodka, Gin, and Rum. Foggy Mountain Peanut Butter is made with natural peanut extract. Read more