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May 17, 2019

Review: Novo Fogo Tanager Cachaca

by Jeff Ellingson

Novo Fogo Tanager is one of three varieties of cachaça in Novo Fogo’s Two-Wood Series.  The other two are Novo Fogo Graciosa, and Novo Fogo Colibri.  Wood is very important in the production of cachaça and the Atlantic Forest has lost 88% of its original size of 375 million acres due to deforestation.  Novo Fogo has a reforestation project aimed at reversing the journey towards extinction of several threatened native Brazilian tree species.  Tanager was the first two-wood cachaça broadly available in the USA.  Novo Fogo crafts their cachaça at a distillery in the heart of Brazil’s coastal rainforest, Floresta Atlantica from organic sugar cane hand cut with a machete and pressed within hours.  Like Novo Fogo Chameleon it is aged for one year in repurposed oak barrels.  Tanager is finished in casks of Arariba, (Brazilian Zebrawood), non chill filtered, and bottled at 84 proof.  It pours to an orange hued iced tea color.  The aroma is prune, wood, vanilla, cinnamon, caramel, and orange spice.  Additional time in the glass brings out green banana, and some roasted cachaca funk, with sweet cherry on the backend.  The dried fruit, caramel, and vanilla entry is joined by green banana, roasted funk, cinnamon, and orange.  It fades with tea leaf, walnut, and orange peel.  The finish is dry with spicy cinnamon, cherry, wood tones, green vegetation, and raisin, leaving a spicy sting with green tea and peppermint aftertaste.

Tanager Batida

2 Oz. Novo Fogo Tanager

1 Oz. Passion Fruit Syrup

.5 Oz. Coconut Milk

.5 Oz. Lime Juice

Add to Blender With 1/2 Cup Ice

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Pour Into a Rocks Glass

Garnish With a Sprinkle of Nut Meg

Made in Morretes Parana Brazil

42% Alcohol

Score 91

Award: Gold Medal

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