Review: Dented Brick Craft Vodka
Dented Brick Craft Vodka is made from 100% locally grown corn and artesian well water that flows clean and pure from the Wasatch Mountains. The vodka and distillery are named for the well driller who was killed in a gunfight that left impressions in the bricks of his house. Some of those bricks were used to build the Dented Brick Distillery in South Salt Lake City. Marc Christensen opened the distillery March 2016 with the launch of his first spirit, Antelope Island Rum. Today they craft over a dozen spirits including vodka, gin, rum, and whiskey. Dented Brick Craft Vodka is distilled on a custom Vendome Copper & Brass Works still, then filtered, and bottled onsite. The aroma leads with creamed corn, vanilla cake, and lemon. The sweet Nilla Wafers and citrus entry has a creamy mouth feel. Sweet corn arrives building to a milky creamed corn, vanilla cupcake, and lemony peak. It fades with berry and mineral and finishes semi-dry with burnt corn bread, lemon pepper, vanilla extract, and sea salt.
Made in South Salt Lake City Utah
40% Alcohol
Score: 89
Award: Silver Medal