Review: D George Benham Vodka
D George Benham Vodka is crafted in Sonoma County California from a blend of 50% non GMO Nebraska corn, 35% Organic Italian wheat, 10% Sonoma County Merlot and Zinfandel grapes, 5% Minnesota and North Dakota rye, and pure water from the lower Russian River aquifer. The water is naturally filtered as it passes through layers of volcanic alluvial soil. The grain and the grapes are distilled individually in a custom built continuous micro column still and charcoal filtered. Only 8 hands touch this spirit from start to finish. The aroma is a kaleidoscope of wheat, corn and grape with a rye backing. Additional time in the glass brings out warm banana. The sweet vanilla and fresh milled wheat entry has a creamy mouth feel, building to a malty sweet corn, banana, and tart grape peak. It fades with creamed corn and whole wheat bread. The smooth finish has grape, banana bread, and almond butter flavor, leaving a sprinkle of spicy rye taste.
Made in Graton California
40% Alcohol
Score: 93
Award: Gold Medal
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