Review: Cruzan 9 Spiced Rum
Cruzan 9 Spiced Rum was introduced September 9, 2010. They start with a rum base made with tropical rain water and high quality molasses shipped from their sugar plantations. An exclusive five column distillation process is used to remove the impurities. Once distilled the rum is aged in charred American oak barrels. Unlike most spiced rums that provide a vague description of the spices used in creating their rum, Cruzan lists on the bottles label the 9 spices used in crafting their rum. Those 9 spices include allspice, vanilla, cinnamon, pepper, ginger, nutmeg, clove, mace, and juniper berry.It pours to a golden orange color. The aroma is vanilla, oak, mace, and allspice with cinnamon and nutmeg on the back end. The sugar cane, vanilla, and allspice entry is joined by oak, building to a vanilla, caramel, and dried fruit peak. It fades with cinnamon flavor and a long peppery sting before a semi dry finish. While I don’t taste all 9 spices, Cruzan 9 Spiced Rum is a very tasty rum, that will spice up any cocktail.
Cruzan Love Potion Number 9
1 1/2 Cruzan 9 Spiced Rum
3/4 Oz. Dekuyper Tropical Coconut Liqueur
3 Oz. Fresh Pineapple Juice
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1 Oz. Cranberry Juice
Made with Rum Distilled in St. Croix
40% Alcohol
Grade 91 Award Silver Medal