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January 16, 2020

Review: Café Granita Cold Brew Coffee & Cream

by Jeff Ellingson

Café Granita Cold Brew Coffee & Cream is a blend of coffee, and cream liqueur.  It is produced in Princeton Minnesota and sold at Total Wine and More stores throughout the US.  They also produce Café Granita, a straight coffee liqueur produced in Mexico with lightly roasted coffee beans fermented with sugar.  It is currently available in a 750ml bottle, a four pack of 200ml bottles, or a 50ml sample size.  Although Kahlua is made from a rum base, the ingredient list of Café Granita Cold Brew Coffee & Cream brings back memories of the classic Kahlua and cream cocktail.  The aroma is coffee grounds, caramel, and fresh cream.  The sweet creamy mocha entry has a thin mouth feel building to a coffee ice cream peak.  It fades with milk chocolate, marshmallow and runny caramel.  The cold brewed coffee and cream finish brings it’s first hint of alcohol with gentile warmth and a mild alcohol burn that leaves sugary coffee and cream taste.  Café Granita Cold Brew Coffee & Cream is a tasty liqueur that is sure to put a smile on your coffee and cream loving friends face.

Made in Princeton Minnesota

12.5% Alcohol
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Score: 91.5

Award: Gold Medal

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