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November 23, 2016

Review: Black Dot Vodka

by Jeff Ellingson

Black Dot Vodka is crafted at the Yahara Bay Distillery in Madison Wisconsin.  They also make Black Dot Gin, Whiskey, and Rum.  Their vodka is now made with just three ingredients Corn, yeast, and water.  It was previously distilled with a blend of 90% corn and 10% Montmorenci Cherries.  Black Dot is distilled in a 90 gallon copper pot still and then chill filtered.The aroma is sweet corn, vanilla, and alcohol.  The sweet yellow corn entry has a soft creamy feel.  Vanilla flavor arrives building to a vanilla frosted corn peak.  It fades with caramel flavor and a warm mild sting, and finishes semidry with mineral texture and licorice taste.  Black Dot Vodka is a clean and tasty corn vodka that is certainly smooth enough to enjoy sipped on the rocks.  It will also mix well in a sweet cocktail.

Made in Madison Wisconsin

40% Alcohol

Award: Silver Medal

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