Review: Angry Orchard Hop n Mad Apple Cider
Angry Orchard Hop n Mad Apple Cider was just introduced in six packs. It has been available on draft. This is their fifth year round core cider flavor. They start with apples picked fully ripe and then stored for up to one month in porous boxes to increase the sugar content. The apple are then washed and shredded. Electric hydraulic presses are used to press the pulp into juice. Wine yeast is added to the juice and then a lengthy fermentation process follows where the cider is wood aged. Strisselspalt, and Galaxy Hops are added post fermentation in a process known as dry hopping in craft beers. They claim this provides all the hop goodness and none of the hop bitterness. It pours to a medium carbonated golden color. The aroma is apple sauce with pineapple and floral notes. The flavor enters with crisp apple and floral flavor with pineapple arriving before a tart apple peak. It fades with an almost sour semi dry bittersweet apple finish. While this is not a cider I could drink all night, it is a full flavored cider that offers a unique flavor profile.
Made in Cincinnati Ohio
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Grade 91 Award Silver Medal