Review: Aguamiel Blanco Tequila
Aguamiel Blanco Tequila was launched June 2018 by Canadian Entrepreneur Craig Shaw. Master Distiller Agustin Sanchez Rodriguez created Aguamiel at Destiladora del Valle de Tequila. This distillery produces several tequila brands including 21 Seeds, Cincoro, Contigo, Los Sundays, Sparkle Donkey, and Siempre. Aguamiel is made from 100% Blue Weber agave grown for eight years, and water sourced from the spring of Volcan de Tequila. The agave pinas are roasted in traditional brick ovens for two days. After the juice is extracted and fermented, the spirit is double distilled in copper pot stills. The aroma is agave and vanilla. Additional time in the glass brings out tropical fruit notes. The sweet agave entry is joined by citrus and vanilla custard building to a lemon, vanilla buttercream and agave peak. It fades with citrus. The finish is semi-dry with white pepper, mineral, agave and pineapple leaving a lime agave exclamation point. Aguamiel Blanco Tequila is a sweet and flavorful tequila that has a very unique flavor profile.
NOM: 1438
Region: Highlands
40% Alcohol
Score: 92
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