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April 22, 2016

Review: Largo Bay Coconut Rum

by Jeff Ellingson

Largo Bay Coconut RumLargo Bay Coconut Rum is one of 6 rum brands created by Distiller Sales of Princeton Minnesota.  The rum is distilled at the West Indies Rum Distillery in Barbados.  This is same distillery that produces Malibu, Shellback and Blue Chair Bay Rum.  After distilling, the rum is shipped to Princeton Minnesota where natural flavors are added before bottling at 42 proof.The aroma is creamy coconut and toasted almond.  The feel is thick and a little syrupy.  The honey and almond flavored entry is joined by creamy vanilla taste that builds to a creamy coconut.  It fades with horchata flavor and finishes with a warm mild sting and rum burn.  Largo bay is one of the best smelling coconut flavored rums, and the flavor isn’t bad either

Made in Princeton Minnesota With Rum Distilled in Barbados

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Grade 90  Award Silver Medal

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