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April 13, 2020

Review: Five Wives Vodka

by Jeff Ellingson

Five Wives Vodka is made from 100% corn and Utah mountain spring water sourced from a spring inaccessible by vehicle.  The water is hiked out five gallons at a time.  The spirit is distilled in stainless steel column stills at Ogden’s Own Distillery in Ogden Utah.  Five Wives Vodka was launched in 2011.  The distillery also produces Five Wives Sinful, cinnamon, and Five Wives Heavenly, vanilla flavored vodka.  Their spirits portfolio also includes a gin, several whiskies, and fruit liqueurs.  The aroma is boiled corn, vanilla, and ethanol.  Additional time in the glass brings out citrus, saline, and a hint of mint.  The vanilla and sweet corn entry is joined by citrus building to a lemon peak.  It fades with anise, and whole lemon.  The finish is warm, semi-dry and peppery with mineral, and charcoal leaving a long salty, milky, lemon peel taste.

Malibu Wife

1 Oz. Five Wives Vodka

1 Oz. Malibu Rum

1 Oz. Cranberry Juice

1 Oz. Orange Juice

Shake With Ice
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Strain into an Ice Filled Rocks Glass

Garnish With a Pineapple Wedge

Made in Ogden Utah

40% Alcohol

Score: 89

Award: Silver Medal

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