Review: Ciroc White Grape
Ciroc White Grape was just launched. It is a Limited Edition release. It joins a year round flavored vodka lineup that now numbers eight. The vodka base is made from a blend of Ugni Blanc and Mauzac Blanc grapes. The juice is made into a wine. The wine is distilled four times in stainless column stills by Master Distiller Jean-Sebastien Robicquet at his 500 year old family owned Maison Villevert Distillery. A fifth distillation follows in a traditional custom copper pot still at Distillation de Chevanceaux in the South of France. The vodka base is then infused with a blend of white grape and other natural flavors. Read more 
Review: Skyy Infusions Grape Vodka
Skyy Infusions Grape Vodka is one of 16 Infusion flavors currently in the Skyy product line. Skyy starts with Midwestern grown wheat that is quadruple distilled in Pekin Illinois. Upon its arrival in San Jose the vodka is blended with water filtered through reverse osmosis. The vodka is then triple filtered through California limestone before it is infused with natural grape flavor. Read more