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Posts from the ‘Stoli Vodka’ Category

6
Mar

Review: Stoli Sticki Vodka

Stoli Sticki - CopyStoli Sticki vodka was introduced in 2012 along with their Hot flavored vodka.  They were developed to honor the two flavors, Pertsovka (pepper) and Okhotnichya (honey and herb) that launched the flavored vodka product category when Stoli introduced them 50 years ago in 1962.  Sticki is made in Latvia and it is described as a Honey flavored vodka.  It is made with wheat and pure artisian  well water.  They triple distill and filter four times before they add natural flavors and bottle at 35%.  Read more »

30
Jan

Review: Stoli Strasberi Vodka

Stoli Strasberi - CopyStoli Strasberi vodka was introduced in 2006 and it is one of 17 vodka flavors Stoli creates in Latvia.  It is made with wheat and pure Artisan well water, they triple distill and filter four times before they add natural flavors and bottle at 35% alcohol. Read more »

20
Jan

Review: Stoli Chocolat Razberi Vodka

Stoli Chocolat Razberi - CopyStoli Chocolat Razberi Vodka was introduced in October 2011.  It is one of 17 flavors, and the first of 3 Indulgent vodka flavors Stoli creates in Latvia.  Made with wheat and pure artesian well water, their vodka is distilled three times and filtered four times before natural flavors are added.  It is then poured in a frosted bottle at 37.5% alcohol. Read more »

14
Jan

Review: Stoli Salted Karamel Vodka

Stoli Salted Karamel - CopyStoli Salted Karamel vodka was introduced in July of 2012.  It was the first salted caramel flavored vodka.  At last count there are now three others.  It is one of 17 flavors Stoli now produces in Latvia.  They start with wheat and pure artesian well water and they are distilled three times and filtered four times.  Salted Karamel is the second of three flavors now included in Stoli’s Indulgent flavor line.  Read more »

12
Dec

Review: Stoli Chocolat Kokonut Vodka

Stoli Chocolat KokonutStoli Chocolat Kokonut Vodka was introduced in September of 2012.  One of three flavors in their Indulgent line, which includes Chocolat Razberi and Salted Karamel, this is the one I wanted to try first.  Produced in Latvia and imported by William Grant and sons, Chocolat Kokonut is made with wheat and pure artesian well water that is distilled three times and filtered four times before natural flavors are added and bottled at 37.5% alcohol. Read more »