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Posts tagged ‘Puerto Rican Rum’

1
Apr

Review: Bacardi Anejo Cuatro Rum

Bacardi Anejo Cuatro Rum was just released.  If Bacardi Anejo sounds familiar it is.  Bacardi Anejo was produced from a recipe dating back to 1862 and aged up to three years before bottling.  As the name would imply Bacardi Anejo Cuatro is a rum that has been aged a minimum four years in oak barrels.  Bacardi includes some 5 and 6 year old rum in this blend.  As a comparison Bacardi Superior is aged for a minimum one year with some of the rum aged up to three years before blending.  Bacardi Cuatro is part of a lineup that includes Ocho 8 year old, and Limitada, a rum aged up to 16 years.  Gran Reserva Diez, a 10 year old rum will soon join this lineup. Read more »