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September 23, 2015

Review: Revel Stoke Roasted Pecan Whisky

by Jeff Ellingson

Revel Stoke Roasted Pecan Whisky - CopyRevel Stoke Roasted Pecan Whisky is one of five whisky varieties made by EJ Phillips and Sons at a distillery in Alberta Canada.  The other’s include their Original, Spiced, Cinnamon, and Pumpkin Spiced flavors.  Revel Stoke is named after the mountain ski resort town in British Columbia.  Revel Stoke Roasted Pecan is made with a blend of rye, corn, and barley malt that is triple distilled in copper stills.  The whisky is aged for three years in charred white oak barrels.  Natural roasted pecan flavors are then infused before bottling at 70 proof.The aroma is natural roasted pecan with a whisky backing.  The sweet whisky entry is joined by natural roasted pecan taste.  It fades with sweet vanilla and cinnamon flavor and a very smooth long roasted pecan finish.  Revel Stoke Roasted Pecan may be a little sweet for some, but I feel the natural roasted pecan taste and smooth finish make for a winning combination.

Made in Alberta Canada

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Grade 92  Award Gold Medal

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