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March 4, 2014

Review: Pearl Coconut Vodka

by Jeff Ellingson

Pearl Coconut - CopyPearl Coconut vodka was launched in 2004 as Pearl Lo Coco.  It was their first line extension from original Pearl vodka, and it was later rebranded to Pearl Coconut.  Crafted in micro batches using pure water from Canadian Rocky Mountain streams and soft winter wheat it is distilled five times then filtered to perfection.  Natural flavors are then infused.In the bottle the aroma is coconut.  Poured in my glass I pick up some alcohol notes.  The initial flavor is vanilla.  Coconut soon joins the party.  There is a creaminess to the taste giving it almost a coconut milkshake flavor before it fades with some vodka flavor and heat.  Pearl Coconut has gold medal flavor, but I find the finish a little strong to drink chilled and straight.

Made with vodka distilled in Canada

35% Alcohol
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Grade 91  Award Silver Medal

 

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