Review: Malibu Lime Rum
Malibu Lime Rum was just released. This is not the first time Malibu has created a lime flavored rum. A previous Malibu Lime was produced until 2003. This is one of 15 rum varieties Malibu currently produces. With lime being such a popular flavor to mix with rum, I’m a little surprised Malibu went 15 years without having a lime flavored rum. But checking Bacardi Rums flavor lineup they don’t a lime flavored rum either. The rum base for Malibu is made from molasses created from the finest sugar cane crops and pure water. After fermenting with a proprietary yeast the spirit is distilled 3 times at the West Indies Distillery in Barbados. The rum is barreled and shipped to Canada where lime liqueur is infused with the rum before bottling at 42 proof.The aroma is lime sherbet with a lime aftershave backing. The limeade entry is very sweet, without being syrupy. Lime sherbet follows building to a lime lollipop peak. It fades with gentle warmth, molasses, lemon lime soda, and lime cream pie flavor. The finish has menthol, Green River soda, a squeeze of tart fresh lime, and a mild alcohol burn.
Malibu Lime Martini
2 Oz. Malibu Lime Rum
1 Oz. Pineapple Juice
Shake With Ice
Strain Into an Chilled Martini Glass
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Garnish With a Lime Wedge
Made in Canada with Rum Distilled in Barbados
21% Alcohol
Score: 88
Award: Silver Medal