Review: Chase Vodka
Chase vodka was introduced in 2008 and it was the worlds first super premium English potato vodka. Chase is crafted on the Chase family farm in Herefordshire where they grow, mash, ferment, strip and distill King Edward and Lady Claire potatoes. They start by mashing the potatoes. Brewers yeast is added and the fermentation takes one week. It’s distilled four times in a bespoke copper batch pot and then twice more in a 70 foot rectification column still. Pure water drawn from an aquifer at the farm is blended with the vodka and it is chill filtered before hand bottling at 80 proof. William Chase is so proud of this vodka he put his name on the bottle.The aroma is subtle berry. The creamy entry has fresh blueberry taste, building to a tart berry peak. Chase fades with a warm tingle and creamy mashed potato flavor. The mineral finish is very smooth. While the taste is not what I expected, I’m not complaining, this is a beautifully crafted vodka that may be one of the best British imports since the Beatles.
Summer of Me
50 ml. Chase vodka
15 ml. Chase Elderflower Liqueur
5 ml. Fresh Squeezed Lime Juice
A Splash of Cranberry Juice
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Garnish with Fresh Raspberries
Made in Herefordshire England
40% Alcohol
Score 94
Award Double Gold Medal